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Le Cordon Bleu Institute of Culinary Arts Logo American Culinary Federation, Pittsburgh Chapter Collection

results 101-120 of 299 item(s)  page 6 of 15 : ( <<  1  2  3  4  5  6  7  8  9  10  >> ) :: previous : next
 
Browsing 299 item(s) in:  
 Image: Date: Title: Description: Subject:
101. 1971-09 1971-09 Today's Chef Vol 3 No 6, September 1971 September 1971 Issue of Today's Chef, a C.A.P. News publication. 49 pp. Contents: EDITORIAL - Editor's Desk; Useful Items and Ideas; What's News Everywhere. FEATURES - The Chef's Place in Public Health... American Culinary Federation, Pittsburgh Chapter--Publications; Chef's Association of Pittsburgh--Publications
102. 1972 1972 Board of Directors 1972 Black-and-white photograph featuring the Chef's Association of Pittsburgh's board of Directors. American Culinary Federation, Pittsburgh Chapter--Membership; Chef's Association of Pittsburgh--Membership
103. 1972 1972 C.A.P. Dance Chairman's Report Accounting report for 1972 Chefs' Association of Pittsburgh Dance. American Culinary Federation, Pittsburgh Chapter; Chef's Association of Pittsburgh; Events; Dances
104. 1972-03-05 1972-03-05 Dinner Dance Menu 1972 Souvenir menu from the Chef's Association of Pittsburgh's 1972 anniversary dinner dance and culinary art food festival. American Culinary Federation, Pittsburgh Chapter; Chef's Association of Pittsburgh--Membership; Events; Dances; Culinary salon; Menus
105. 1972-03-05 1972-03-05 Food Festival Invitation Invitation to the Chefs' Association of Pittsburgh's Culinary Arts Food Festival by president Ferdinand E. Metz. American Culinary Federation, Pittsburgh Chapter; Chef's Association of Pittsburgh; Events; Culinary salon; Apprenticeship; Invitation
106. 1972-03-05 1972-03-05 Salon of Culinary Arts Application Application form to the Chefs' Association of Pittsburgh's Salon of Culinary Arts, 1972. American Culinary Federation, Pittsburgh Chapter; Chef's Association of Pittsburgh; Events; Culinary salon; Applications
107. 1972-03-05 1972-03-05 Souvenir Menu Souvenir Menu from the Chefs' Association of Pittsburgh's culinary arts food festival and dinner dance. American Culinary Federation, Pittsburgh Chapter--Membership; Chef's Association of Pittsburgh--Membership; Events; Dances; Culinary salon; Menus; Greetings
108. 1972-04-13 1972-04-13 Chef's Ball Accounting sheet for 1972 Chef's Ball. American Culinary Federation, Pittsburgh Chapter; Events; Dances
109. 1972-05-05 1972-05-05 Dinner Dance and Culinary Salon Menu 1972 Souvenir menu from the Chef's Association of Pittsburgh's culinary arts food festival and dinner dance. American Culinary Federation, Pittsburgh Chapter; Chef's Association of Pittsburgh; Events; Dances; Culinary salon; Menus
110. 1972-10-20 1972-10-20 Testimonial Dinner Menu Souvenir menu from a testimonial dinner in honor of Richard Bosnjak, elected Chef of the Year 1972 by the American Culinary Federation American Culinary Federation, Pittsburgh Chapter; Awards; Menus
111. 1973-03 1973-03 Today's Chef Vol 5 No 2, March 1973 March 1973 Issue of Today's Chef, a C.A.P. News publication. 50 pp. Contents: What's News; Items & Ideas; Editor's Desk; "OFFICIAL" Report of the 13th International Culinary Arts (World Culinary Olympics);... American Culinary Federation, Pittsburgh Chapter--Publications; Chef's Association of Pittsburgh--Publications
112. 1973-10-21 1973-10-21 Autumn Dinner Dance Invitation Invitation to the Chef's Association of Pittsburgh's autumn dinner dance at the Three Rivers Stadium Allegheny Club. American Culinary Federation, Pittsburgh Chapter; Chef's Association of Pittsburgh; Events; Dances; Invitations
113. 1974-01 1974-01 C.A.P. Constitution and Bylaws 1974 Charter of Chefs' Association of Pittsburgh revised January, 1974. American Culinary Federation, Pittsburgh Chapter; Chef's Association of Pittsburgh; Bylaws; Constitution
114. 1975-04-20 1975-04-20 Food Show Invitation 1975 Invitation to the Chef's Association of Pittsburgh's 1975 food show at the Community College of Allegheny County. American Culinary Federation, Pittsburgh Chapter; Chef's Association of Pittsburgh; Events; Culinary salon; Invitations
115. 1975-09-29 1975-09-29 Testimonial Dinner Menu Menu from testimonial dinner in honor of Richard Bosniak, American Culinary Federation national president. American Culinary Federation, Pittsburgh Chapter; Events; Testimonial dinner; Menus
116. 1976 1976 Culinary Olympics Team Biography 1976 Introduction to and biographical information about member of the United States's 1976 Culinary Olympics team. American Culinary Federation, Pittsburgh Chapter; Chefs; Culinary Olympics
117. 1976 1976 International Culinary Competition Team Photo 1976 Black-and-white photograph with typewritten caption: "Members of the US Culinary Team assemble in front of the "Spirit of '76" tallow sculpture." American Culinary Federation, Pittsburgh Chapter; International Culinary Competition; Chefs
118. 1976-10-21 1976-10-21 Frank Sgro Blanches Vegetables Executive chef Frank Sgro blanches vegetables in preparation for the hot foods competition at the International Culinary Competition in Frankfurt, Germany. American Culinary Federation, Pittsburgh Chapter; Chefs; International Culinary Competition
119. 1976-10-21 1976-10-21 Frank Sgro Sharpens Knives Black-and-white photograph and text. Executive Chef Frank Sgro sharpens knives as part of the U.S. team at the International Culinary Competition in Frankfurt, Germany. American Culinary Federation, Pittsburgh Chapter; Chefs; International Culinary Competition
120. 1976-10-21 1976-10-21 International Culinary Competition Practice Kitchen (1) Color photograph of the United States practice kitchen. Team members Frank Sgro, Ferdinand Metz, Richard Bosnjak, and Apprentice Andy Schoen. American Culinary Federation, Pittsburgh Chapter; Chefs; International Culinary Competition
results 101-120 of 299 item(s)  page 6 of 15 : ( <<  1  2  3  4  5  6  7  8  9  10  >> ) :: previous : next
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