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	Search results for: 298 item(s) for: American        Image: Date: Title: Description: Subject: 1. 1971-01 Today's Chef Vol 3 No 1, January 1971 January 1971 Issue of Today's Chef, a C.A.P. News publication. 44 pp. Contents: EDITORIAL - Items and Ideas; Editorial Desk; Whats News Everywhere; On The Cover - Anniversary Issue of the Today's Chef;... American Culinary Federation, Pittsburgh Chapter--Publications; Chef's Association of Pittsburgh--Publications 2. 2001-11-11 American Tragedy Relief Fund Note to chefs regarding the American Culinary Federation, Pittsburgh Chapters's charity event to benefit the American Tragedy Relief Fund and families of the victims of the attacks on the World Trade Center.... American Culinary Federation, Pittsburgh Chapter; Events 3. 1970-11 Today's Chef Vol 2 No 8, November 1970 November 1970 Issue of Today's Chef, a C.A.P. News publication. 50 pp. Contents: What's News - Everywhere; Editor's Desk; Items & Ideas; Advertisers Index; Recipes - Traditional Italian Cuisine by Nicholas... American Culinary Federation, Pittsburgh Chapter--Publications; Chef's Association of Pittsburgh--Publications 4. 1983-04-29 Scholarship Fund Dinner Program Program from the American Academy of Chefs Pittsburgh Chapter Scholarship Fund Dinner. American Academy of Chefs; American Culinary Federation, Pittsburgh Chapter; Apprenticeship; Scholarship fund; Menus 5. 1971 The Pittsburgh Chef Issue of The Pittsburgh Chef, monthly publication of the Chefs' and Cooks' Association of Pittsburgh. American Culinary Federation, Pittsburgh Chapter--Publications; Chefs' and Cooks' Association of Pittsburgh--Publications; American Culinary Federation, Pittsburgh Chapter--History; Chefs' and Cooks' Association of Pittsburgh--History; American Academy of Chefs--History 6. 1970-03 Today's Chef Vol 2 No 2, March 1970 March 1970 Salon of Culinary Art Issue of Today's Chef, a C.A.P. News publication. 40 pp. Contents: Editor's Desk; What Makes A Chef by Chef Verdonkshot ; A.C.F. Board Meets by Otto Spielbichler; Bread... American Culinary Federation, Pittsburgh Chapter--Publications; Chef's Association of Pittsburgh--Publications 7. 200? North American Culinary Competition Winners Newsprint photograph with caption "Chef Timothy Tain won a gold medal, Chef Pepka a Culinary Diploma, Chef Costanza a bronze medal, and Chef Conley a silver medal at the recent North American Culinary... American Culinary Federation, Pittsburgh Chapter; Chefs; Awards 8. 200? North American Culinary Competition Judges Newsprint photograph with caption "AFCPC members Ed Mauti, CEC, AAC (center) and Richard Chene, CEC (right) served as judges on September 7 at the International Le Cordon Bleu schools in the North American... American Culinary Federation, Pittsburgh Chapter; Chefs 9. 200? Banquet Photographs - Early 2000s (3) Four color photographs showing members of the Pittsburgh Chapter of the American Culinary Federation at a banquet. American Culinary Federation, Pittsburgh Chapter; Events 10. 200? Banquet Photographs - Early 2000s (1) Four color photographs showing members of the Pittsburgh Chapter of the American Culinary Federation at a banquet. American Culinary Federation, Pittsburgh Chapter; Events 11. 200? Awards and Honors 2001 Color and black-and-white photographs with accompanying captions from the Pittsburgh Chapter of the American Culinary Federation's 2001 awards dinner. American Culinary Federation, Pittsburgh Chapter; Events; Awards; Chefs 12. 2000 Chefs of the Month Short article with photograph naming William Ward, Nicholas Coletti, and David Conley the American Culinary Federation, Pittsburgh Chapter's Chefs of the Month for December, October, and November 2000,... American Culinary Federation, Pittsburgh Chapter; Chefs; Awards; Chef of the Month 13. 2000-04 Chef of the Month April 2000 Short article with photograph naming Arthur Inzinga the American Culinary Federation, Pittsburgh Chapter's Chef of the Month. American Culinary Federation, Pittsburgh Chapter; Chefs; Awards; Chef of the Month 14. 2000-07 Chef of the Month July 2000 Short article with photograph naming Robert Seward the American Culinary Federation, Pittsburgh Chapter's Chef of the Month. American Culinary Federation, Pittsburgh Chapter; Chefs; Awards; Chef of the Month 15. 2000-08 Chef of the Month August 2000 Short article with photograph naming William Foust the American Culinary Federation, Pittsburgh Chapter's Chef of the Month. American Culinary Federation, Pittsburgh Chapter; Chefs; Awards; Chef of the Month 16. 2000-05 Chef of the Month May 2000 Short article with photograph naming Norman Hart the American Culinary Federation, Pittsburgh Chapter's Chef of the Month. American Culinary Federation, Pittsburgh Chapter; Chefs; Awards; Chef of the Month 17. 2001 50 Years Service to the Foodservice Industry Article and captioned photographs commemorating Penn Fixture & Supply's 50 years of service to the food service industry, produced by the American Culinary Federation, Pittsburgh Chapter. American Culinary Federation, Pittsburgh Chapter; Chefs 18. 2001 AFCPC Awards Dinner Photographs with captions from the American Culinary Federation, Pittsburgh Chapter's 2001 awards dinner. American Culinary Federation, Pittsburgh Chapter; Events; Chefs; Awards 19. 2000 ACFPC Junior Team Wins First Place Two news articles covering the American Culinary Federation, Pittsburgh Chapter's junior team taking second place in the hot foods category of the Pennsylvania culinary competition and the 8th annual Taste... American Culinary Federation, Pittsburgh Chapter; Awards; Culinary salon 20. 2001 Chefs of the Year Black-and-white photographs and writeup naming William Hunt the American Culinary Federation, Pittsburgh Chapter's Chef of the Year for 2001. American Culinary Federation, Pittsburgh Chapter; Chefs; Awards; Chef of the Year
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